DAY 126 - Sunday November 24th
Info: Today is an exciting day, because the home cured bacon is done!!! Waiting a week was like torture but I made it! I had cured 2 flavors: the 1st was a dry cure that was onion and cracked pepper. This was the one I tore in to today, and man what a good combo. Good amount of saltiness and a great subtle onion and pepper flavor. The second was a wet cure of habanero juice and habanero peppers. I am waiting 10 days for this one, because I want it to be as spicy as possible. Can't wait to give that one a try!
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| It's homemade, bacony, and sugar free! |
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| Thats a cave- MAN sized omelet! |
Breakfast: Seasoned ground beef, Paleo Slaw, Almond butter, pecan, almond mix for fat
Lunch: Seasoned ground beef, Paleo Slaw, kalamata olives for fat
Dinner: 5 egg omelet with broccoli, kalamata olives, and ground beef. 3 slices of home made bacon
Snack: none
Exercise log: none
DAY 126 COMPLETE
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